Patisserie · Brierley Hill town centre
Coco's Sweet & Salty Menu & Prices
Planning what to order at Coco's Sweet & Salty? This menu gathers the bakes you are most likely to find at a patisserie like this, with indicative prices for 2026.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by Coco's Sweet & Salty. Always ask staff about allergens.
Pâtisserie Individuelle
- Tarte Tatin sliceV £5.30 Caramelised upside-down apple tart on buttery puff pastry, served with crème fraîche.
- Éclair au chocolatPopularV £4.40 Choux finger filled with rich chocolate crème pâtissière and glossy fondant.
- FraisierVN £7.10 Genoise sponge, fresh strawberries and crème mousseline topped with marzipan.
- Saint-HonoréV £6.40 Puff pastry base topped with caramel-dipped choux and light Chiboust cream.
- Tarte au citronPopularV £4.55 Crisp pâte sucrée filled with sharp lemon curd and finished with torched meringue.
- OpéraVN £5.80 Almond joconde sponge layered with coffee buttercream and dark chocolate ganache.
- ReligieuseV £5.25 Stacked choux buns filled with coffee or chocolate cream, crowned with buttercream.
Macarons & Petits Fours
- Single macaronPopularVGFN £2.35 One delicate almond meringue shell in a seasonal flavour such as pistachio or raspberry.
- Chocolate truffles (box of 9)VGF £14.00 Hand-rolled dark chocolate ganache truffles dusted with cocoa.
- Canelé de BordeauxV £3.50 Caramelised fluted cake with a custardy rum and vanilla centre.
- FinancierVN £3.20 Little almond and brown butter cake with a golden crust and moist middle.
- Madeleines (bag of 6)V £5.40 Shell-shaped sponge cakes scented with lemon zest and honey.
- FlorentinesVNGF £2.80 Crisp almond and candied-peel discs set on a layer of dark chocolate.
Viennoiserie
- Croissant aux amandesVN £4.30 Syrup-soaked croissant filled with almond cream and baked with flaked almonds.
- Croissant aux pistachesVN £4.55 Croissant filled with pistachio cream and finished with chopped pistachios.
- Pain au chocolatPopularV £3.95 Laminated dough wrapped around dark chocolate batons and baked until glossy.
- Escargot aux raisinsV £3.75 Snail-shaped pastry rolled with crème pâtissière and plump raisins.
- Chausson aux pommesV £3.55 Puff pastry turnover with a soft, lightly spiced apple compote filling.
Gâteaux Entiers
- Tarte au citron (serves 8)PopularV £34.00 Large lemon tart with a crisp sweet pastry and Italian meringue peaks.
- Fraisier (serves 6)VN £42.00 Whole strawberry cake with vanilla mousseline and a pale green marzipan top.
- Tarte aux fruits (serves 8)V £38.50 Large crème pâtissière tart crowned with glazed seasonal fruits.
- Galette des rois (January)VN £33.50 Puff pastry pie filled with frangipane, complete with a hidden fève and crown.
- Croquembouche (to order)V £166.00 Tower of cream-filled choux bound with spun caramel for celebrations.
Boissons
- Thé à la mentheVVGGF £3.20 Fresh mint leaves steeped in hot water, lightly sweetened if you like.
- Iced latteVGF £3.65 Double espresso poured over ice and cold milk for a refreshing pick-me-up.
- EspressoPopularVVGGF £2.20 Short, intense shot of espresso pulled from freshly ground beans.
- Café crèmePopularVGF £3.50 Smooth espresso topped with hot, lightly frothed milk in the French style.
- Chocolat chaudVGF £4.30 Thick, velvety hot chocolate made with melted dark chocolate and whole milk.
- Citron presséVVGGF £4.10 Freshly squeezed lemon juice served with sparkling water and sugar syrup.
Ordering tips for Coco's Sweet & Salty
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
Make a morning of it
All in Brierley Hill

